The House

Always a great meal. Had the salmon rolls, noodles, and black cod. Dessert was the creme brulee with a passion fruit coulis. Staff were friendly. Every time I visit SF I plan a trip here.

As good as people say it is! We got fried salmon rolls, octopus, salmon in broth, grilled sea bass, dark chocolate bread pudding, mango tapioca pudding. Everything was amazinf. Highlight was the fried salmon rolls.

Delicious food. Wait can be long. Prices are a tad high but the food is quality.

Great place, pretty good food, good portions. Really liked the creme brulee dessert

As always, wasabi noodles with salmon was perfect. Love that place!

My absolute favorite restaurant in San Francisco, been coming here for over 20 years ago. I have liked everything I have ordered but my favorite has always been the sea bass with garlic noodles. The owner, Angela, has always taken good care of us. This evening my wife and I celebrated our 44th anniversary with our two adult children. There is no place I wanted to go but The House. June and Kevin were great tonight, providing exceptional service. Whenever we have out of town guests, we always bring them to The House, where else.

Food was of excellent quality. Service was quick and friendly. Price was also adequate for the quality. Recommend making reservation especially on the weekends to avoid waiting for 20-30 min.

Everything I ordered with delicious. My favorite dish was the sea bass which was extremely buttery and completely melted on my mouth.

I went to The House at the behest of a coworker to try their miso black cod. I also had the seared scallops. The food was delicious. Incredible. The miso black cod was the sweetest, most tender fish I've ever eaten with punches of wasabi from the sauce that kept me on my toes. The service was also excellent. I ended up arriving early for my reservation bc I overestimated my walk and they got me in as soon as they were able to which ended up being 30 minutes early. Everyone there was kind and obviously excited about what they have going on. Highly recommend!

This is the most affordable restaurant in my area. The foods and other offerings here are well worth the money. The parking area is not a problem here also. They have a spacious parking area that can accommodate more costumers. This is a very remarkable and amazing experience for me. Highly recommended to everyone.

Small, informal restaurant in North Beach featuring innovative Asian-fusion fare.

A hidden GEM in San Francisco! Well maybe not that hidden, because the place was packed. Despite that, we were seated exactly at our reservation time, the service was top notch and we got our food and drinks fast considering how busy the restaurant was. And the food was INCREDIBLE! Highly recommend!

Perfect new year’s eve dinner. Everything was absolutely fine !!The food was amazing the service was good. We’ll put this place very high on our favorite fabulous places.

Fantastic food all around. However, needs to expand the dinning area. Everyone too close together.

Presentation is the bomb, and the taste is delicious! The waiters were very fast at seating us during busy lunch time, bringing water and main dishes, cheerful and very polite and attentive to all customers around. Wonderful place, we will be back!

I had lunch here with co-workers and was very impressed by the great service and delicious food. I got the Curry Noodles, which was so good and was like "comfort" food to me. We shared a few appetizers (I can't recall the names of each), however I loved their pickled green beans (I THINK that's what they were?!?) and their salmon rolls. I had a lot of food leftover after leaving, so I'd highly recommend coming here with an appetite. The restaurant is very small, so I'd also recommend making a reservation before going. We had 4 in our group, and we sort of felt crammed in the table that we were sitting at.

Outstanding presentation! Staff were welcoming and attentive, constantly refilling our water glasses. For appetizers, we loved the deep fried salmon rolls. The black cod (a seasonal dish) was the best of the fish dishes we ordered (the others being sea bass and halibut). The pork chop with pomegranate currant was also a favorite for our table. Get a reservation, because the place gets busy within 5 minutes after opening.

Food was excellent!! I had the braised pork shoulder and an order of calamari. Cooked to perfection! Highly recommend this to anyone looking for high end asian food.

Got food poisoning here. Had the scallops and sea bass from here on a Monday night and they came out within a few minutes, LUKEWARM.. I was suspicious the food was not fresh, maybe cooked earlier then slightly reheated or whatever. Those were the only things I ate that day so I am 100% confident I got food poisoning here. Was up all night throwing up as a result. DO NOT LET CHILDREN EAT HERE!Tried to work out something from Angela the manager who was extremely rude to me, yelled on the phone, raised her voice, refused to acknowledge my food poisoning, and refused to give me a partial refund. I used to work at a restaurant for many years and would never have treated a customer this way.Hope someone from a food inspection agency reaches out and sees this - I will separately be reporting this as well.

While it's really hard to guess from the photos how good this place is (we almost skipped it) this easily could be the best food I've tried...ever. every single dish we tried was exceptional 😍 my favorite was grilled basa fish. Could not stop saying how great it is, my bf laughed at me but agreed.

I recently was introduced to the House by my husband - and understand why this was one of my husband’s favorite places to eat when he was living in San Francisco. The menu offering is small but the dishes are consistently good - fresh tasting and full of flavor. He also is a stickler for good service and appreciates the friendly service here. It’s a little restaurant in Little Italy, so it can be challenging to get seats. However this may not be the best place for vegans as the menu is smaller, my parents were limited to one or two items they could eat.

Cozy setting for quality Asian fusion dishes. Can’t really go wrong with any of the entrees. Definitely a place to revisit until you’ve tried everything they have to offer.

Incredible food with great presentation! If you have room at the end, you have to try the pumpkin pie. We ordered two slices and I was unable to take a photo of it before eating it because of how delicious it was!

I checked this place out with a couple of friends for their Anniversary and every single dish that came out of that kitchen was an absolutely delicious work of art. If you haven't had the pleasure of stopping by, do yourself the favor and reserve a table.

Unbelievable. Must try! My only concern is that they use a lot of soy and some MSG as my mouth went dry afterwards, chemical - MSG type of dry. I still risk it sometimes as I love it!

Best rib eye in SF and very affordable for its size, also the sea bass is very well made. Best place for an occasion.

Great food and big portions. I bought a sesame chicken plate and the sauce tasted home made. The real deal. Definitely recommended.

How I love this place. The House is the best taste ever in SF. Book here 2 days before and hopefully having a greag experience. The portion seems small but it really satisfying and perfect. I called this is the best Asian fusion dish. The menu is seasonal I think. Price? I'm just saying it worth every penny.

The super intimate atmosphere and delicious food did not disappoint you.We shared the fried salmon rolls, the mustard noodles of the steak and the halibut with mashed potatoes. Part of the size is moderate and delicious.Recommend it as a date and dinner. If you want a reliable Asian fusion and a smaller, more intimate atmosphere - definitely go here!